Cheesy Potatoes

Cheesy Potatoes

Mix in a large bowl:

1 can Cream of Chicken Soup

1 c. Sour Cream

1/2 c. Butter, melted

3 T. Onion, minced or dried 

1/2 t. Salt

32 oz. Hashbrowns

2 1/2 c. Shredded Cheddar Cheese

Place in 9x13 pan

Mix 2 1/2 c. crushed Corn Flakes, and 1/4 c. melted butter. Sprinkle over potatoes.

Bake at 350 degrees for 60 minutes. 

Enjoy!